Country: Tianjin, China
Wine Color: Deep ruby red
Principles Grape Variety: Merlot
2016 Spirits Awards at Hong Kong Wine & Dine Festival - Silver Medal
2016 Asia Wine & Spirits Awards - Gold Medal
2015 Cathay Pacific Hong Kong International Wine & Spirit Competition:
Bronze Award in the Tasting Category “Merlot - Ningxia 2010”
2014 Cathay Pacific Hong Kong International Wine & Spirit Competition:
Bronze Award in the Tasting Category “Merlot/ Merlot Blends - Ningxia - 2010-2009”
With aromas of sweet blackberry, coffee and sumptuous undertones of meat and butter, this wine easily qualifies as dense and rich.
Soft tannins round-out the structure and bring it to a gentle finish.
Barbecue and hearty steak